Jennifer Nader, MPH, RDN, is a Registered Dietitian with a Master’s Degree in Public Health Nutrition from New York University. Specializing in corporate well-being programs and personalized nutrition counseling, Jen is the founder of FoodJourney, a private practice and consulting firm based on the Monterey Peninsula, California.

With an innovative and accessible approach, Jen is dedicated to transforming perspectives on food and fostering sustainable well-being habits. Her career began in New York City real estate, where she recognized the untapped potential for workplace health initiatives—a realization that fueled her mission to bring meaningful nutrition resources to individuals and organizations alike.

Jen spent four years as the resident dietitian for Audible in Newark and previously dedicated five years to enhancing food quality and nutrition communication in healthcare settings across the New York City metropolitan area. She specializes in translating nutrition research into actionable strategies for better health, culinary nutrition and meal planning, and has advanced clinical dietetics training in weight management.